Edible flowers of the sweetest kind!

Join me (Brooke, from Baked By Brooke) for a floral themed cupcake decorating class. In this 90-minute workshop, you’ll create your own bouquet of seven floral cupcakes.

Think rose swirls and gorgeous hydrangeas made with lashings of delicious, handmade vanilla buttercream, all beautifully wrapped and presented in a bouquet ready to share or gift for Mother’s Day. The perfect handmade gift, created by you!

While you decorate, enjoy a delicious coffee or cool beverage from The Soul Nook coffee bar.

Here’s what your ticket includes:

• Guided instruction on the essentials of floral cupcake decorating – from colouring buttercream to loading a piping bag and creating beautiful blooming designs . We’ll also gift wrap your cupcakes to give it that real bouquet look.

• A set of piping tips, to re-create your masterpieces at home.

• Brooke’s delicious buttercream recipe.

• Your completed Cupcake Bouquet, beautifully boxed.

• Your chosen beverage to sip while you create.
  

The perfect outing with friends, Mum, or just to treat yourself and meet new people!

*Saturday 9th May 9.30am - 11am. (Depending on our class size the timing may run a little over this - please allow a “buffer” if you’re making picnic bookings at The Soul Nook after our class).

*The Soul Nook, 89 Queen Street Marburg.

* $155pp includes your completed Cupcake Bouquet, guided class, beverage, piping tips to take home, and buttercream recipe.

(Minimum 6 participants required to run the class)

See you there!